Spectacular and appealing, FAUCHON's savory and sweet cocktails are always present on grand occasions. According to the length of your event our experts will recommend the number of cocktails needed. Then let yourself be guided by the pleasurable appearance, names and flavors. Mini-verrines, mini-saucissons, platters…mini-cream puffs, mini-carrés, sets of lollipops, financiers. The varieties and pleasure are infinite.
Burgundy snails enhanced by parsley and garlic butter. Cooked au gratin in a hot oven. One of the great French dishes!
Products to be eaten on the same day or the following day.
Snails (Helix Pomatia Linné), white wine, butter, garlic, salt, parsley, pepper.
Contains milk, sulphites, molluscs.
May contain traces of crustaceans, gluten, eggs, fish, peanuts, soya, nuts, celery, sesame, mustard.
Matching wine: Bourgogne Pinot Noir, Domaine Michelot 2010.