The historic mirabelle jam recipe has been reinvented with the addition of a dash of audacity and a healthy dollop of indulgence. Crunchy little almond-hazelnut praline pieces are now combined with generous chunks of fruit. An unprecedented combination for a surprising and irresistible gustatory experience.
Mirabelle plum 59%, sugar, almond and hazelnut praline 5% (sugar, hazelnut 25%, almonds 25%, emullsifier: soya lecithin, vanilla natural extract), lemon mashed, pectin.
Perfect first thing in the morning or as an afternoon snack, on a slice of toasted brioche, along with a subtly flavoured FAUCHON Earl Grey tea.