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  • Quail Stuffed with Foie Gras

    Quail Stuffed with Foie Gras

    €12.00
    Words simply can’t describe the taste and character of duck. Character of duck?? Take a tour around the South-West of France and you’ll see what we mean... Learn More
  • Whole Duck Foie Gras from Sud-Ouest 65g

    Whole Duck Foie Gras from Sud-Ouest 65g

    €14.00

    FAUCHON’s Whole Duck Foie Gras from the South-West comes from open-air farms. The livers are selected, seasoned and prepared by hand in a traditional fashion. Without additives or preservatives. They are prepared by craftsmen, in the Landes region of France, and they are made from one or several lobes of a same liver selected for its exceptional quality.


    The IGP label that our local producers have gives us a guarantee of total commitment to the product’s origin, free-range farming, controlled feeding, know-how and traceability. This terroir recipe invites you to discover the real plain whole duck foie gras from the South-West. Strong taste and musky aromas. Authenticity and rustic character.

    Learn More
  • Whole Duck Foie Gras from Sud-Ouest 50g

    Whole Duck Foie Gras from Sud-Ouest 50g

    €14.00

    FAUCHON’s Whole Duck Foie Gras from the South-West comes from open-air farms. The livers are selected, seasoned and prepared by hand in a traditional fashion. Without additives or preservatives. They are prepared by craftsmen, in the Landes region of France, and they are made from one or several lobes of a same liver selected for its exceptional quality.

    The IGP label that our local producers have gives us a guarantee of total commitment to the product’s origin, free-range farming, controlled feeding, know-how and traceability. This terroir recipe invites you to discover the real plain whole duck foie gras from the South-West. Strong taste and musky aromas. Authenticity and rustic character.

    Learn More
  • Foie Gras d'Oie Entier Recette d'Alsace Tranche 40g Mi-Cuit - FAUCHON

    Whole Duck Foie Gras Semi-cooked 60g

    €15.00

    Discover the Whole Duck Foie Gras Semi-cooked 60g. made following an artisanal recipe, this whole duck foie gras, with its franc and authentic taste, will delight the connoisseurs.

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  • Duck Foie Gras from South-West and Fig Compote gift box

    Duck Foie Gras from South-West and Fig Compote gift box

    €18.00
    The strong character of South-West Duck Foie Gras (65g) is enhanced by the noble flavor of Provence purple figs (25g). Learn More
  • Whole Duck Foie Gras from Sud-Ouest with 5% Truffles 65g Tin

    Whole Duck Foie Gras from Sud-Ouest with 5% Truffles 65g Tin

    €19.00
    Discover the FAUCHON duck Foie Gras with 5% truffles: a must-have ! Learn More
  • Whole Duck Foie Gras from Sud-Ouest 130g

    Whole Duck Foie Gras from Sud-Ouest 130g

    €27.00

    FAUCHON’s Whole Duck Foie Gras from the South-West comes from open-air farms. The livers are selected, seasoned and prepared by hand in a traditional fashion. Without additives or preservatives. They are prepared by craftsmen, in the Landes region of France, and they are made from one or several lobes of a same liver selected for its exceptional quality.
    The IGP label that our local producers have gives us a guarantee of total commitment to the product’s origin, free-range farming, controlled feeding, know-how and traceability.
    This terroir recipe invites you to discover the real plain whole duck foie gras from the South-West.
    Strong taste and musky aromas. Authenticity and rustic character.

    Learn More
  • Whole Duck Foie Gras from Sud-Ouest 180g

    Whole Duck Foie Gras from Sud-Ouest 180g

    €37.00

    FAUCHON’s Whole Duck Foie Gras from the South-West comes from open-air farms. The livers are selected, seasoned and prepared by hand in a traditional fashion. Without additives or preservatives. They are prepared by craftsmen, in the Landes region of France, and they are made from one or several lobes of a same liver selected for its exceptional quality.

    The IGP label that our local producers have gives us a guarantee of total commitment to the product’s origin, free-range farming, controlled feeding, know-how and traceability. This terroir recipe invites you to discover the real plain whole duck foie gras from the South-West. Strong taste and musky aromas. Authenticity and rustic character.

    Learn More
  • Foie Gras de Canard Entier du Sud-Ouest Semi-Conserve 180g - FAUCHON

    Whole Duck Foie Gras from Sud-Ouest semi-preserved 180g

    €37.00
    This terroir recipe invites you to discover the real plain whole duck foie gras from the South-West. Learn More
  • Whole Duck Foie Gras from Sud-Ouest 200g

    Whole Duck Foie Gras from Sud-Ouest 200g

    €38.00

    FAUCHON’s Whole Duck Foie Gras from the South-West comes from open-air farms. The livers are selected, seasoned and prepared by hand in a traditional fashion. Without additives or preservatives. They are prepared by craftsmen, in the Landes region of France, and they are made from one or several lobes of a same liver selected for its exceptional quality.
    The IGP label that our local producers have gives us a guarantee of total commitment to the product’s origin, free-range farming, controlled feeding, know-how and traceability.
    This terroir recipe invites you to discover the real plain whole duck foie gras from the South-West.
    Strong taste and musky aromas. Authenticity and rustic character.

    Learn More
  • Duck Foie Gras from South-West and Goose Foie Gras from Alsace gift box

    Duck Foie Gras from South-West and Goose Foie Gras from Alsace gift box

    €38.00
    Assortment of Duck Foie Gras from South-West of France (65g) and Goose Foie Gras recipe from Alsace, East of France (65g). Learn More
  • Foie Gras de Canard Entier du Sud-Ouest Truffé à 5% Semi-Conserve 120g - FAUCHON

    Whole Duck Foie Gras from Sud-Ouest with 5% Truffles semi-preserved 120g

    €39.00

    Duck Foie Gras with 5% truffles: a must-have. Beautiful balance between the aromatic power of the truffle and strong character of Foie Gras.

    Learn More