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  • Platter of 20 mini-blinis cocktail- FAUCHON- FAUCHON

    Burgundy snail

    €1.50

    Burgundy snails enhanced by parsley and garlic butter. Cooked au gratin in a hot oven. One of the great French dishes!

    Products to be eaten on the same day or the following day.

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  • /

    Foie Gras and Fig Savoury Yule Log

    €10.00

    Out of stock

    This year, the well-known Fauchon foie gras with fig, is banking on the element of surprise with a daring and unprecedented reinterpretation. 

    Learn More
  • Tartelette Saumon mariné et crémeux de yuzu - FAUCHON

    Crab, tomato and avocado verrine

    €11.00

    Verrine of crabmeat, crushed fresh vine tomatoes and avocado, enhanced by a dash of Espelette pepper.

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  • /

    Foie Gras and Fig Savoury Yule Log

    €11.00

    This year, the well-known Fauchon foie gras with fig, is banking on the element of surprise with a daring and unprecedented reinterpretation. 

    Learn More
  • Click & Collect FAUCHON in 3 hours

  • Strawberry eclair

    Fresh and smoked salmon medallion

    €13.00

    An artichoke heart garnished with a julienne of green apple and cabbage dressed in Meaux mustard and mousseline sauce. Topped with a duo of fresh and smoked Norwegian salmon, wrapped in a blanched courgette slice. 

    Learn More
  • /

    Foie Gras and Fig Savoury Yule Log

    €13.00

    This year, the well-known Fauchon foie gras with fig, is banking on the element of surprise with a daring and unprecedented reinterpretation. 

    Learn More
  • Carpaccio of scallops with citrus fruit

    Carpaccio of scallops with citrus fruit

    €15.00
    The height of subtle sophistication! A carpaccio of scallops marinated in avocado oil and lime, enhanced by finely diced celery and red radish and flavoured with aromatic herbs. Learn More
  • Jardin Gourmand

    Jardin Gourmand

    €22.00

    Pour un apéritif tout en fraîcheur et légèreté, FAUCHON vous propose cette délicieuse farandole de légumes colorés à partager: carotte fane, sucrine, tomate cerise, concombre, pois gourmand, le tout agrémenté d’une délicate sauce pesto.

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  • Quiche lorraine - FAUCHON

    Quiche Lorraine

    €39.00

    Savoury pastry base filled with a cream based small blanched diced bacon.

    Products to be eaten on the same day or the following day.

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  • Quiche au thon et piperade - FAUCHON

    Duo of salmon, leek and lemon balm quiche

    €42.00

    Savoury pastry base topped with a duo of fresh and smoked salmon, with leeks and a lemon balm custard.

    Products to be eaten on the same day or the following day.

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  • Crab quiche

    Crab quiche

    €45.00

    Savoury pastry base filled with crab and a cream enhanced by lobster bisque and Cognac.

    Products to be eaten on the same day or the following day.

    Learn More