Our newsletter
My Wishlist
You have no items in your wishlist.
0 item in your
wishlist
Your bag...
You have no items in your shopping bag.
0 item in your bag
  • Wild Burgundy Snails Good Size

    200g (7oz) tin
    Wickedly French! Once you love them, it’s forever.
    • In stock
    • 14.5000
  • €14.50
    126,09 €/kg
    • SKU: 025864
    • In stock
    • Shipping Chronopost
      (France & Europe)
      France & Europe
      We deliver in France and Europe through Chronopost. You may also choose Chronopost Relais delivery, in France.
      Exception : Some products, like macaroons, are very fragile, with a short product life. They can therefore be delivered only in France through Chronopost home delivery.
    • Store Pick-up
      (Place de la Madeleine, Paris)
      Place de la Madeleine, Paris
      Some products are available for collection in our Place de la Madeleine, Paris store.
    • Waiter Service Delivery
      (Paris & Paris area)
      Paris & Paris Area
      Some fragil or fresh products can only be delivered with our waiter service in Paris and Paris area.
      Available departments : 75, 92, 93 and 94.

Escargots de Bougogne de Belle Grosseur

200g (7oz) tin
FAUCHON has selected for you wild Extra Large Burgundy snails. Their flesh, tender and tasty, combines perfectly with parsley butter. The Burgundy snail (Helix pomatia Linnaeus) is a protected species whose designation is regulated.

Ingredients
Snails meat* (Helix Pomatia linné), water, walt, spices, herbs.
*Burgundy snails meat (Helix Pomatia linné) coming exclusively from manual collecting and not from breeding.

Allergens
Contains mollusk.

Nutrition Facts for 100g
Energy: 82.8kcal / 350kJ, Total fat: 1.2g of which saturated fat 0.2g, Total carbohydrates: 2g of which sugars 0g, Proteins: 16g, Salt: 1g.

Directions for use: Pour the content of this tin into a colander and let it drain. Pour the snails into a casserole or into empty shells with a snail butter (Mix together: 3.5oz of butter, 0,2 oz of chopped parsley, 0,2 oz of garlic, 0,07 oz of salt, 0.035oz of pepper, 0,10 oz of shallot). Preheat your traditional oven to 355°F. Let heat during about 12 min and serve very hot.

Bespoke gifts