composition and ingredients
Apricots, cane sugar, gelling agent: fruits pectin, acidifier: concentrated lemon juice. Per 100g of finished product: prepared with 55g of apricots, total sugar content: 61g.
Energy: 1039kJ / 244Kcal,
Fat: 0,1g of witch saturates: 0g,
Carbohydrate: 60g of witch sugars: 59g,
May contain traces of milk, nuts.