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Auguste

sku. :
1018808
For 8 persons
Our new dessert offers a chocolate trip around the Batucao 64% origin Brazil, a custom chocolate created by François Daubinet.   A Batucao mousse reveals in its heart a Batucao crémeux with notes of tonka beans, a praliné with cocoa nibs, a chocolate Genoa bread and a crispy Batucao. The trip ends with a crunchy decor with puffed cereals and gianduja.
€60.00
Out of stock
Out of stock
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Ingredients : 64% Batucao mousse and cream, cocoa praline, chocolate Genoa bread, crispy Batucao, chocolate glaze and crunchy decor with puffed rice and gianduja.

Allergènes : Contains gluten, eggs, soya, milk, nuts, sulphites, fish. Traces: Our pastry laboratory is used to handle : peanuts, sesame.

Conditions de conservation : Store between 0°C and +4°C