Baguette tradition with seeds

About fifteen FAUCHON baking recipes are produced each day by Raoul Maeder.

This baguette is embellished with seeds : millet, poppy, sesame and brown linen.
Ref. 1008691
My Shipping zone Check product's availability by :
From 7€90
Free at €100 of purchase

  • ● Not available

    Home delivery.
    Within 48 hours from the date of shipment.

Waiter Delivery
€35 per delivery
Free at €150 of purchase

  • ● Not available

    Paris and its region (75, 92, 93, 94).
    From Monday to Saturday from 10am to 7pm.

Click & Collect
  • ● Available

    30 Place de la Madeleine, 75008 Paris
    Monday to Saturday from 10am to 7pm
    Pick-up under 3h if order placed before 1pm or within 5 days.

At the Maeder's, bread is a family tradition transmitted from generation to generation, from father to son, with the secrets of the best baking recipes of Alsace.
Baguette tradition with seeds
composition and ingredients

Ingredients : 

French traditional flour, salt, frech yeast, seeds (millet, poppy, sesame, brown linen). 

Allergens : 

Contains gluten and sesame. 

Contains gluten, sesame.
Baguette tradition with seeds
Get even more tempted!