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Carpaccio of scallops with citrus fruit

The individual carpaccio
The height of subtle sophistication! A carpaccio of scallops marinated in avocado oil and lime, enhanced by finely diced celery and red radish and flavoured with aromatic herbs.
Ref. 1013623
€15.00
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Chronopost
From 7€90
Free at €100 of purchase

  • ● Not available


    France
    Home delivery.
    Within 48 hours from the date of shipment.

Waiter Delivery
€35 per delivery
Free at €150 of purchase

  • ● Not available


    Paris and its region (75, 92, 93, 94).
    From Monday to Saturday from 10am to 7pm.
    Delivery the next day if order placed before 12pm or within 5 days.

Collect in store
Free
  • ● Available


    30 Place de la Madeleine, 75008 Paris
    Monday to Saturday from 10am to 7pm
    Pick-up under 3h if order placed before 3pm or within 5 days.

our tasting advices
Product to be eaten on the same day or the following day. Pairing wine: Sancerre Blanc, Domaine Vacheron.

Store between 0°C and +4°C
Carpaccio of scallops with citrus fruit
composition and ingredients
Carpaccio of scallops marinated in avocado oil and lime, enhanced by finely diced celery and red radish and flavoured with aromatic herbs.

Allergens
Contains celery, mollusc.
Our kitchen is made to handle : gluten, crustacean, eggs, peanuts, soya, milk, nuts, celery, mustard, sesame, sulphites, lupin, mollusc, fish.
Carpaccio of scallops with citrus fruit