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Whole Duck Foie Gras with 5% truffle

2.2oz box
FAUCHON’s Whole Duck Foie Gras comes from open-air farms and are seasoned and prepared by hand in a traditional fashion. Without additives or preservatives, they are prepared in the Landes in France, and they are made from one liver selected for its exceptional quality.This recipe ensures a beautiful balance between the aromatic power of the Mélanosporum dark truffle strong character of Foie Gras
Ref. 1015950
€22.50
346.15 €/kg
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From 7€90
Free at €100 of purchase

  • ● Available


    France
    Home delivery.
    Within 48 hours from the date of shipment.

Waiter Delivery
€35 per delivery
Free at €150 of purchase

  • ● Not available


    Paris and its region (75, 92, 93, 94).
    From Monday to Saturday from 10am to 7pm.

Collect in store
Free
  • ● Available


    30 Place de la Madeleine, 75008 Paris
    Monday to Saturday from 10am to 7pm
    Pick-up under 3h if order placed before 1pm or within 5 days.

our tasting advices
Place the jar in the fridge 3 hours before serving. Put out the fridge 3 minutes before serving. Ideal as a starter, accompanied by a lightly toasted slice of bread. After opening, keep refrigerated and consume within 3 days.

Keep in a cool and dry place.
Whole Duck Foie Gras with 5% truffle
composition and ingredients
Duck foie gras 93,4%, salt, truffle (Tuber Melanosporum) 5%, pepper, sugar, nutmeg

PER 100G Energy: 1879kJ / 456Kcal, Fat: 46g of witch saturates: 21g, Carbohydrate: 1g of witch sugars: 0g, Protein: 6g, Salt: 2g.
Whole Duck Foie Gras with 5% truffle
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