Keta salmon roe from Pacific

The 100g jar

Roe from the Pacific Ocean Keta salmon. Just salty enough, with a pronounced fish taste, fine skin and a creamy texture.

Ref. 1011697
€18.00
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From 7€90
Free at €100 of purchase

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    France
    Home delivery.
    Within 48 hours from the date of shipment.

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€35 per delivery
Free at €150 of purchase

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    Paris and its region (75, 92, 93, 94).
    From Monday to Saturday from 10am to 7pm.
    Delivery the next day if order placed before 12pm or within 5 days.

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    30 Place de la Madeleine, 75008 Paris
    Monday to Saturday from 10am to 7pm
    Pick-up under 3h if order placed before 12pm or within 5 days.

Keta salmon roe from Pacific

Roe from the Pacific Ocean Keta salmon. Just salty enough, with a pronounced fish taste, fine skin and a creamy texture.

To serve with mini blinis, or jacket ratte potatoes. To add in small amounts in a salmon tartare or scrambled eggs. Or with a piece of cucumber and a cream with herbs.

our tasting advices

Serving suggestions:
To serve with mini blinis, or jacket ratte potatoes. To add in small amounts in a salmon tartare or scrambled eggs. Or with a piece of cucumber and a cream with herbs.

Wine pairing : FAUCHON Brut Champagne
More daring : Saint-Marcellin served chilled, or Mont d'Or



Keta salmon roe from Pacific
composition and ingredients

Ingredients
Keta salmon roe from Pacific 96.5% (Oncorhyncus keta), salt.

Allergens
Contains fish.



Allergens
Contient poisson.
Keta salmon roe from Pacific
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