composition and ingredients
Mackerel fillets scombrus scombrus 64% (fished in the North East Atlantic), water, white wine vinegar, Muscadet white wine (10% of the marinade), herbs, salt, natural aromas.
Per 100g drained :
Energy: 252kcal / 1045kJ
Fat: 20g of which saturated fatty acids: 4.7g
Carbohydrates: <0.5g of which sugars: <0.5g
Protein: 18g Salt: 0.50g