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Mini-pâté en croûte with duck and pistachio

The portion - approximately 45g
Terroir product par excellence, Sébastien Monceaux likes to perpetuate this know-how. Entirely performed at the Madeleine, the chef's rhythm creations with a wide choice of pranks from the most classic to the most refined for an exceptional moment.
A classic of the house, a delicious mini pie with duck and pistachio.
Ref. 1019271
€4.10
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    Paris and its region (75, 92, 93, 94).
    From Monday to Saturday from 10am to 7pm.

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    30 Place de la Madeleine, 75008 Paris
    Monday to Saturday from 10am to 7pm
    Pick-up under 3h if order placed before 1pm or within 5 days.

Mini-pâté en croûte with duck and pistachio
our tasting advices
Products to be eaten on the same day or the following day.

Store between 0°C and +4°C
Mini-pâté en croûte with duck and pistachio
composition and ingredients
Pâte croustade, pork, duck, cream, eggs, carrots, onions, herbs, white wine, pistachios.

Allergens
Contains gluten, eggs, milk, nuts, celery, sulphites.
Our kitchen is made to handle : gluten, crustacean, eggs, peanuts, soya, milk, nuts, celery, mustard, sesame, sulphites, lupin, mollusc, fish.
Mini-pâté en croûte with duck and pistachio
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