Norvegian egg

The individual serving
The Norwegian egg is revisited by our kitchens in a gourmet glass: organic boiled egg, artichoke brunoise, celery remoulade and smoked salmon in a harmony of the senses
Ref. 1005225
9.50 €/kg
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From 7€90
Free at €100 of purchase

  • ● Not available

    Home delivery.
    Within 48 hours from the date of shipment.

Waiter Delivery
€35 per delivery
Free at €150 of purchase

  • ● Not available

    Paris and its region (75, 92, 93, 94).
    From Monday to Saturday from 10am to 7pm.

Collect in store
  • ● Available

    30 Place de la Madeleine, 75008 Paris
    Monday to Saturday from 10am to 7pm
    Pick-up under 3h if order placed before 1pm or within 5 days.

Norvegian egg
our tasting advices
Products to be eaten on the same day or the following day.

Store between 0°C and +4°C
Norvegian egg
composition and ingredients
Smoked salmon, celery, courgette, eggs, red shiso seeds, pistachio.

Contains eggs, nuts, celery, mustard, sulphites, fish.
Our kitchen is made to handle : gluten, crustacean, eggs, peanuts, soya, milk, nuts, celery, mustard, sesame, sulphites, lupin, mollusc, fish.
Norvegian egg
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