Profile Informations

  MR   MME

Login Datas

Civility is required!
First name is required!
Last name is required!
First name is not valid!
Last name is not valid!
This is not an email address!
Email address is required!
This email is already registered!
Password is required!
Enter a valid password!
Please enter 6 or more characters!
Please enter 16 or less characters!
Passwords are not same!
Terms and Conditions are required!
Email or Password is wrong!

Pan-fried foie gras

The individual dish
Pan-fried escalope of duck foie gras served with roasted Granny Smith apples and seasoned with Fauchon apple tea jus.
Ref. 1013512
Check product's availability by :
From 7€90
Free at €100 of purchase

  • ● Not available

    Home delivery.
    Within 48 hours from the date of shipment.

Waiter Delivery
€35 per delivery
Free at €150 of purchase

  • ● Not available

    Paris and its region (75, 92, 93, 94).
    From Monday to Saturday from 10am to 7pm.
    Delivery the next day if order placed before 12pm or within 5 days.

Collect in store
  • ● Available

    30 Place de la Madeleine, 75008 Paris
    Monday to Saturday from 10am to 7pm
    Pick-up under 3h if order placed before 3pm or within 5 days.

our tasting advices
Heat for 2 minutes 50 seconds in the microwave (at 600W) or 20 minutes in a conventional oven at 130°C (gas mark 4). Products to be eaten on the same day or the following day. Pairing wine: Banyuls, Domaine de la Rectorie, Cuvée Therese Reig.

Store between 0°C and +4°C
Pan-fried foie gras
composition and ingredients
Pan-fried escalope of duck foie gras, roasted Granny Smith apples, FAUCHON apple tea jus.

Contains gluten, milk, celery, sulphites.
Our kitchen is made to handle : gluten, crustacean, eggs, peanuts, soya, milk, nuts, celery, mustard, sesame, sulphites, lupin, mollusc, fish.
Pan-fried foie gras