White pepper from Kampot
sku. :
1016245
2.1oz jar
Kampot white pepper is cultivated in the provinces of Kampot and Kep in Cambodia. It has earned the protected geographical indication label, a real guarantee of quality. It unveils fresh and powerful minty notes.
€14.00
In stock
233.33 €/kg
Home delivery ExpressDelivery from 7€90 in France
Delivery in pickup pointDelivery from 6,90€.
Home delivery by courierDelivery from 35€.International delivery to your homeDelivery from 12€90 in Europe
Ingredients :
Kampot white pepper PGI
Nutrition value :
PER 100G
Energy: 1617kJ / 387Kcal,
Fat: 2,120g of witch saturates: 0,990g,
Carbohydrate: 42,410g of witch sugars: 0g,
Protein: 10,4g,
Salt: 0g.
Storage conditions :
Keep in a cool and dry place.
Tasting advice :
This pepper works perfectly with seafood and grilled fish.
Cultivé au Cambodge dans les provinces de Kampot et Kep, c’est un poivre élégant, l’un des deux seuls poivres au monde à bénéficier du label IGP. Fruit d’un savoir- faire ancestral et d’un micro -climat particulier, ses notes fruitées d’agrume, sa fraîcheur mentholée conviennent aux poissons, viandes blanches et aux desserts à l’orange.
To eat the delicacy!
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