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Special blend for fish

sku. :
2.1oz jar
In this FAUCHON creation, the fruity notes of lemon zest and flakes of lemongrass are balanced by the gently-roasted sesame seeds which bring warmth and a hint of crunch. A touch of cumin, coriander and garlic give added spice and freshness to the blend.
Out of stock
200 €/kg
Out of stock
Ingredients : White pepper crushed , Guérande salt PGI , lemon peel, coriander , grilled sesame, garlic granules , lemongrass, cumin , fenugreek Nutrition value : PER 100G Energy: 823kJ / 197Kcal, Fat: 1,990g of witch saturates: 0,012g, Carbohydrate: 21,570g of witch sugars: 0,390g, Protein: 5,610g, Salt: 41,9g.

Allergènes : Contains sesame.

Storage conditions : Keep in a cool and dry place. Tasting advice : The chef recommends that you use this blend on pale-fleshed fish such as cod or turbot, after pan-frying or steaming them, finishing with a drizzle of olive oil. It is also excellent on a prawn stir-fry.
Cette création FAUCHON allie la fraîcheur de l’écorce de citron à la finesse de la citronnelle. La coriandre, suave et épicée, le cumin, le poivre blanc, l’ail et le sel de Guérande composent un bouquet parfumé, ponctué par le croustillant de graines de sésame doré au petit goût de noisette.