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Special blend for meats

1.4oz jar
In this FAUCHON creation, the pepper smoked in Indian beech wood unveils warm and powerful notes offset by the freshness of varied herbs. A perfectly balanced and delicately fine blend.

Ref. 1016240
€12.50
312.50 €/kg
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Chronopost
From 7€90
Free at €100 of purchase

  • ● Available


    France
    Home delivery.
    Within 48 hours from the date of shipment.

Waiter Delivery
€35 per delivery
Free at €150 of purchase

  • ● Not available


    Paris and its region (75, 92, 93, 94).
    From Monday to Saturday from 10am to 7pm.

Collect in store
Free
  • ● Available


    30 Place de la Madeleine, 75008 Paris
    Monday to Saturday from 10am to 7pm
    Pick-up under 3h if order placed before 1pm or within 5 days.

Cette création FAUCHON est originale et équilibrée. Le fumage au bois de hêtre confère au poivre d’Inde, chaud et puissant, un raffinement supplémentaire. Avec ses notes aromatiques d’herbes aux accents méditerranéens, thym, basilic … c’est un assaisonnement idéal pour viandes et grillades.
our tasting advices
The chef recommends that you use this blend after cooking, sprinkling it over white or red meats. Ideal on a fillet steak.

Keep in a cool and dry place.
Special blend for meats
composition and ingredients
smoked pepper, whole thyme , basil , savory , rosemary, salt , marjoram
Nutrition information
PER 100G
Energy: 953kJ / 226,9Kcal,
Fat: 3,780g of witch saturates: 2,140g,
Carbohydrate: 51,5g of witch sugars: 0,4g,
Protein: 9,270g,
Salt: 3,870g.
Special blend for meats
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