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Black whole truffle

sku. :
0.4oz jar
Discover the black truffle (Tuber melanosporum) selected by Fauchon, in her 1st juice of cooking to preserve its aromas.
In stock
2004.35 €/kg
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Ingredients : Black truffle (Tuber melanosporum), truffle juice, water, salt.
Storage conditions : Keep in a cool and dry place. Tasting advice : To use in fine slides to perfume the simplest dishes, as the most sophisticated dishes.
Noble et rare, la Truffe Noire FAUCHON (Tuber melanosporum), intacte dans son 1er jus de cuisson, se prête à toutes vos envies. Son arôme inoubliable, presqu’animal ensorcelle. Sa texture est ferme et souple, son précieux jus, un concentré de parfums. Ajoutée 7-8 min avant de servir, pour la réchauffer sans la cuire, elle s’éveille au contact des pâtes, risottos, sauces …