Sea Rillettes box

Ingrédients

Salmon rillettes: Salmon (54%), liquid cream (cream, thickener: carrageenans), smoked salmon (10.5%), water, wheat flour, tomato paste, Dijon mustard (water, mustard seeds, vinegar , salt), milk and lactose proteins, salt, white pepper, chili, cilantro. Sardine rillettes: Sardine (62.5%), liquid cream (cream, thickener: carrageenans), water, olive oil, wheat flour, milk and lactose proteins, Guérande salt, shallots, Espelette pepper, pepper. Scallops rillettes: Scallops * (47.5%), pollock, liquid cream (cream, thickener: carrageenan), shallots, carrots, butter, wheat flour, milk and lactose protein, Guérande salt, parsley, pepper, garlic. * Chlamys opercularis, origin North-East Atlantic. Mackerel rilettes: Mackerel (45.5%), liquid cream (cream, thickener: carrageenans), smoked mackerel (16.5%), goat cheese (12%), water, milk and lactose proteins, lemon purée , invert sugar syrup, salt, pepper, parsley, chives. Nutritional value: AVERAGE FOR 100G Energy: 946kJ / 228Kcal, Fat: 18.1g including saturated fatty acids: 8.3g, Carbohydrates: 0.7g including sugars: 0.5g, Proteins: 15.2g, Salt: 0.9g .