Rhubarbe jam from Hauts-de-France
sku. :
1019757
8.6oz jar
FAUCHON Rhubarb Jam is prepared in a traditional way; cooked in copper cauldrons in small quantities to respect the fruit. The rhubarb is harvested in the Hauts-de-France region for its sweet and sour taste, which makes it possible to produce a delicate and fragrant jam.
€9.20
In stock
37.55 €/kg
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- Storage and tasting tips
- Ingredients and allergens
Tasting advice
Once opened, keep refrigerated and consume rapidly. To be savoured on a slice of bread or crêpes, or with your desserts.
Storage conditions
Keep in a cool and dry place.