Gianduja Almond, Milk and Caramel Trio

A gourmet trio
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Gianduja Almond, Milk and Caramel Trio

190 g

Réf. : 1020066

19,00 €
19,00 €
FAUCHON has created a sweet and intense creation: three refined chocolate bonbons based on gianduja, a subtle blend of chocolate and dried fruit. Milk Gianduja reveals a melting smoothness, Hazelnu...
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Gianduja Almond, Milk and Caramel Trio

FAUCHON has created a sweet and intense creation: three refined chocolate bonbons based on gianduja, a subtle blend of chocolate and dried fruit. Milk Gianduja reveals a melting smoothness, Hazelnut Gianduja offers an irresistible crunch, while Dark Gianduja with Salted Caramel reveals a perfect balance between bitterness and indulgence.
A delicate assortment that celebrates all the aromatic richness of FAUCHON chocolate.


Storage conservation

Store in a cool, dry place.

Food and tea pairings

Small attention, table gift or just for fun

Réf. : 1020066 /kg

Ingredients

Gianduja Gold Square: Milk chocolate candy with gianduja hazelnuts
Ingredients: sugar, hazelnuts 31%, cocoa butter, whole milk powder, cocoa mass (cocoa beans from Ecuador), natural vanilla flavor.
Cocoa: 32% minimum in milk chocolate.
Granito amande: Chocolate candy with gianduja hazelnuts and caramelized almond sticks
Ingredients: caramelized almond sticks 23% (almonds, sugar, glucose syrup, honey), hazelnuts 21%, sugar, cocoa mass, cocoa butter, whole milk powder, flavorings.
Gianduja hazelnut chocolate: cocoa 48% minimum

Allergens

May contain traces Nuts, Gluten, Milk, Soya, Sulphites, Sesame .

Weight & nutritional values

Gianduja Almond, Milk and Caramel Trio

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Optimal conservation of artisanal chocolate relies on specific conditions to preserve its unique flavors.

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