Foie gras terrine

A gourmet and refined recipe
La terrine au foie gras
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Foie gras terrine

9,95 €
9,95 €

3.5oz jar

Réf. : 1017076

FAUCHON presents its foie gras terrine, an artisanal creation made from top-quality French meats: Label Rouge pork and duck foie gras. Melting slivers of foie gras glaze the meat, which is minced w...
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Foie gras terrine

FAUCHON presents its foie gras terrine, an artisanal creation made from top-quality French meats: Label Rouge pork and duck foie gras. Melting slivers of foie gras glaze the meat, which is minced with a knife to preserve all its flavor and provide an incomparable texture. Slowly and carefully cooked, this terrine embodies the authenticity and tradition of the French terroir. As authenticity goes hand in hand with ethics, it contains no colorants or preservatives, and the raw materials are sourced mainly from short, local supply chains.

Storage conservation

Keep in a cool and dry place.

Food and tea pairings

Place the jar in the fridge 3 hours before serving. Ideal as an appetizer on fresh bread toasts.

Réf. : 1017076 99,50 €/kg

Ingredients

Meats from France: Red Label Free-Range Pork (shoulder, breast), duck foie gras from France 20%, chicken liver, EGGS, salt, corn starch, pepper.

Allergens

May contain traces Celery, Crustacean, Fish, Nuts, Gluten, Lupin, Milk, Mollusc, Mustard, Peanuts, Sesame, Soya, Sulphites .

Weight & nutritional values

Weight: 0.22 kg. Price per kilo: 99,50 €.

Nutritional values:

NUTRITION INFORMATION PER 100G Energy: 1135kJ / 274Kcal, Fat: 21g of witch saturates: 8g, Carbohydrate: 1,7g of witch sugars: 0,5g, Protein: 15,2g, Salt: 1,6g.
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