Shortbreads with summer truffle

Ideal for an aperitif or a gourmet break

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Shortbreads with summer truffle

Shortbreads with summer truffle

Name: Shortbreads with summer truffle
Brand: Fauchon
SKU: 1019845
Price: 9.7 EUR
Availability: InStock

9,70 €

3.5oz box

Réf. : 1019845

Discover Fauchon's truffle shortbread, biscuits made by hand in Brittany with fresh eggs, fresh churned butter and Guérande salt, with a melt-in-the-mouth and crispy texture, all topped with summer...

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Shortbreads with summer truffle

Storage conservation

Keep in a cool and dry place.

Tasting advice

Ideal as an appetizer or for a salty gourmet break.

Réf. : 1019845 97,00 €/kg

Ingredients

Wheat flour (gluten), churned butter (milk), parmesan cheese (milk, salt, rennet), black wheat flour, truffle paste 4% (cultivated mushrooms, mushrooms, sunflower oil, parsley, garlic, vegetable fiber, salt, truffles (Tuber aestivum 1,1%), flavourings, spices), almonds, whole fresh eggs, eggs yolk, cep powder, sugar, Guérande salt flower, white truffle oil 1% (olive oil, white truffle (tuber magnatum pico 0,1%), flavourings), pepper.

Allergens

May contain traces Celery, Crustacean, Fish, Lupin, Mollusc, Mustard, Sulphites .

Weight & nutritional values

Weight: 0.114 kg. Price per kilo: 97,00 €.

Nutritional values:

NUTRITION INFORMATION PER 100G Energy: 1875kJ / 449Kcal, Fat: 30,5g of witch saturates: 17g, Carbohydrate: 33g of witch sugars: 4g, Protein: 10g, Salt: 1,8g.

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Shortbreads with summer truffle

9,70 €

Ideal for an aperitif or a gourmet break

To learn more about the delicatessen

Conseils

The difference between black truffle and white truffle

An object of desire and symbol of haute cuisine throughout the world, the truffle is without a doubt a queen in the kingdom of mushrooms.

Expertises

The truffle, mysterious & mythical

Trust FAUCHON, which guarantees a rigorous selection of the best truffles.

Produits

The iconic products

An iconic pastry of the House since 2003, the éclair is FAUCHON's signature cake. In less than a decade, FAUCHON has boldly reinvented this classic of French gastronomy: chocolate éclair, one of the best, salted butter caramel, or the latest creation, the 130-year-old éclair.