Duo milk jam & caramel tea
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- Storage and tasting tips
- Ingredients and allergens
A tea with a creamy caramel flavor. This tea, fine and balanced reveals the unctuousness, the creaminess very toffee of the candy. Associated with a milk jam on a brioche at snack time will bring you sweetness and greediness.
Jam: Store in the refrigerator and consume promptly after opening, to be enjoyed on bread or pancakes, or to accompany your cheeses and desserts.
Tea: Infusion time: 4 minutes.
Storage conditionsJam: Storage conditions: Store in a cool and dry place. Tea: Store in a cool and dry place.
Jam: Concentrated milk (origin: France), cane sugar, gelling agent: pectins. For 100 g of finished product: prepared with 83 g of milk, total sugar content: 68 g. May contain traces of nuts.
Tea: black tea (China, Sri Lanka), candy sugar, natural flavors.
Jam: AVERAGE FOR 100G Energy: 1260kJ / 298Kcal, Fat: 6.2g of which saturated fatty acids: 3.7g, Carbohydrates: 55g of which sugars: 55g, Protein: 5.5g, Salt: 0g.
AllergensJam: Contains milk. May contain traces of nuts. Tea: May contain traces of soy, milk, nuts.