Sugar, almond powder, icing sugar, white chocolate (sugar, cocoa butter, skimmed milk powder, anhydrous milk fat, emulsifier: soya lecithin, natural vanilla flavouring, flavouring), cream, egg white, raspberry, milk chocolate 34% cocoa minimum (sugar, cocoa butter, whole milk powder, cocoa paste, skimmed milk powder, emulsifier: soya lecithin, flavouring natural vanilla), raspberry puree (raspberry, sugar), butter, pistachio paste (almond, pistachio, sugar, hazelnut oil, coloring : E140, natural flavouring, emulsifier: soya lecithin), pistachio, cocoa paste, lemon juice, marzipan (almond, sugar, water, inverted sugar, humectant: sorbitol, invertase), Bourbon vanilla bean, inverted sugar, pectin (gelling agent: E440, firming agents: E450, E341, dextrose), caramel paste (natural flavouring of caramel, coloring : E150c), colorings: E120, E133, E150c, E160a, stabilizer: sorbitol, natural flavouring vanilla, salt, glucose syrup (sulphites), vanilla seed and natural flavouring rose. May contain traces of other nuts.
Contains eggs, soya, milk, nuts, sulphites.
Traces: Our pastry laboratory is used to handle : gluten, peanuts, sesame.
Conditions de conservation :
Store between 0°C and +4°C