
Whole Goose Foie Gras Alsace Recipe
sku. :
1009885
2.2oz tin
Discover FAUCHON’s Whole Goose Foie Gras prepared in workshops in the heart of Strasbourg by artisan cooks, for over 5 generations. A secretly kept mix of spices (cinnamon, cloves, cardamom…) reveals the original flavor of the goose. A custom-made work which results in meltingly soft Foies Gras. Full of finesse and perfumes. Refinement and elegance.
€24.60
In stock
353,85 €/kg
Ingredients :
Goose foie gras (98%), spices, preservative : sodium nitrite.
Nutrition value :
PER 100G
Energy: 1864kJ / 452kcal,
Fat: 45,1g of witch saturates: 18,6g,
Carbohydrate: 2,3g of witch sugars: 2,3g,
Protein: 9,2g,
Salt: 1,5g.
Storage conditions :
Keep in a cool and dry place.
Tasting advice :
Place the tin in the fridge 3 hours before serving.
Ideal as a starter, accompanied by a lightly toasted slice of bread and a flute of FAUCHON Champagne or a glass of Gewurztraminer, Furstentum, Domaine Bott-Geyl, 2007.

To eat the delicacy!

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