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Foie gras terrine

3.5oz jar
This terrine combines pork, minced with a knife, with a delicate foie gras from France.
Ref. 1017076
€8.60
86 €/kg
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From 7€90
Free at €100 of purchase

  • ● Available


    France
    Home delivery.
    Within 48 hours from the date of shipment.

Waiter Delivery
€35 per delivery
Free at €150 of purchase

  • ● Not available


    Paris and its region (75, 92, 93, 94).
    From Monday to Saturday from 10am to 7pm.

Collect in store
Free
  • ● Available


    30 Place de la Madeleine, 75008 Paris
    Monday to Saturday from 10am to 7pm
    Pick-up under 3h if order placed before 1pm or within 5 days.

Foie gras terrine
Une terrine gourmande sans conservateurs, élaborée à partir de viandes françaises : porc label rouge et foie gras de canard. Les éclats fondants de foie gras émaillent la viande, hachée au couteau pour préserver toute sa saveur. Avec une tartine de pain frais, c’est un en-cas simple, chic et authentique.
our tasting advices
Place the jar in the fridge 3 hours before serving. Ideal as an appetizer on fresh bread toasts.

Keep in a cool and dry place.
Foie gras terrine
composition and ingredients
Pork (shoulder, breast) 53% (origin : France), duck foie gras 20%, poultry liver, eggs, Guérande salt, thickener : carob seed flour, pepper.

PER 100G Energy: 1108kJ / 267Kcal, Fat: 22g of witch saturates: 8,6g, Carbohydrate: 1,1g of witch sugars: 0g, Protein: 16g, Salt: 1,9g.
Allergens
Contains eggs.
Foie gras terrine