Duck foie gras with verbena berries - 3.1oz jar

Duck foie gras with verbena berries
sku. :
3.1oz jar
FAUCHON's whole duck foie gras from the South-West of France come from free-range farms. They are selected, prepared and seasoned by hand, without additives or preservatives, and made by a master craftsman from fresh duck liver selected for its high quality. For Christmas, it is associated with vervain berry with lemony and refreshing notes.
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323.33 €/kg
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  • Description
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  • Ingredients and allergens
Duck foie gras with verbena berries
Duck Foie Gras with Verbena Berries is a sensational culinary experience of unforgettable flavour. This most exquisite preparation marries the nobility of duck foie gras, the fruit and heritage of the South-West terroirs, with the fragrant sweetness of verbena berries, creating a perfect balance between richness and lightness. Verbena berries have a sweet, lemony flavour, reminiscent of the scent of fresh lemon verbena leaves. Like the aerial acrobatics of a trapeze artist in full flight, the foie gras, carefully prepared by our artisans, will make your pleasure soar, bringing to every festive table an elegant surprise that will dazzle your guests.
Storage and tasting tips
Ingredients and allergens