Foie gras is a must for the festive season and special occasions. A refined dish par excellence, it reveals its finest qualities when accompanied by the right products. Discover the best accompaniments for foie gras to delight your guests at your next receptions.
Foie gras can be served with many different wines. Although it is traditionally served with white wine, especially a sweet white, a fruity wine or a sweet wine, it can also be served with a red wine or even with champagne!