Traditionnal modene balsamic vinegar 100 years
Exceptional product, Acetaia Malpighi vinegar with its unique taste and aroma is aged in cherry wood barrels, rich in "carotenoids" and "polyphenols" which help to block the processes activated by free radicals. This makes the traditional balsamic vinegar of Modena extremely smooth, creamy and very “round” on the palate, with almost imperceptible acidity.
The box contains a guarantee certificate.
- Storage and tasting tips
- Ingredients and allergens
This vinegar goes perfectly with a salad, beautiful beef heart tomatoes but also cheeses like old cantal, cured hams over 30 months and fruits such as strawberries or pear. And for a more daring combination, add a drop of vinegar to your piece of 70% cocoa. This condiment is the ideal asset for gourmets.
Storage conditionsA conserver dans un endroit frais et sec.
Ingrédientsmout de raisin cuit, vinaigre de vin