Giftbox of 24 fabulous chocolates
- Storage and tasting tips
- Ingredients and allergens
For an optimal tasting, FAUCHON advises you to keep these chocolate candies in its original packaging at a temperature between 15 and 18°C. To sublimate the textures and flavors, let the chocolates rest at room temperature 15 minutes before tasting.
Storage conditionsStore chocolates gift box in a dry and cool place, best between 4 and 16°C.