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Aperitif vanity case

sku. :
VALISETTE_APERITIF

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€35.00

In stock

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ChronopostHome delivery ExpressDelivery from 7€90 in France
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Ingredients :

Pancakes: Wheat flour, maltodextrin, rapeseed oil, whole milk powder, flavored preparation (whey powder, cheese powder (cheese, melting salts: sodium phosphates), spinach powder, garlic powder, natural flavor, basil powder 0.2%, olive oil), melted mozzarella powder (dehydrated mozzarella, melting salts: sodium citrates, whey powder), concentrated butter, coconut fat, glucose syrup, malt extract barley, salt, olive oil, emulsifier: rapeseed lecithins, acidifier: citric acid, coloring agents: paprika extract and carotenoids. Nutritional value: AVERAGE PER 100G Energy: 2260kJ / 542Kcal, Fat: 32g including saturated fatty acids: 12g, Carbohydrates: 53g including sugars: 18g, Proteins: 8g, Salt: 1g

Rillettes St Jacques: Scallops (47.5%), pollock, liquid cream (cream, thickener: carrageenan), shallots, carrots, butter, wheat flour, milk and lactose protein, Guérande salt, parsley, pepper , garlic. Nutritional value: AVERAGE FOR 100G Energy: 624kJ / 149Kcal, Fat: 7.5g including saturated fatty acids: 5.2g, Carbohydrates: 5.8g including sugars: 3.1g, Proteins: 14.1g, Salt: 0.9g .

Crab rillettes: Crab * (45%), pollock, liquid cream (cream, thickener: carrageenan), shallots, butter, wheat flour, milk and lactose proteins, salt, pepper, garlic. * Cancer pagurus, Origin North-East Atlantic. Nutritional value: AVERAGE PER 100G Energy: 707kJ / 169Kcal, Fat: 11.3g including saturated fatty acids: 7.4g, Carbohydrates: 4.2g including sugars: 1.8g, Proteins: 12.8g, Salt: 1g.

Spreadable eggplant: Eggplant 68%, ricotta 9% (pasteurized cow's milk serum, milk, acidity regulator: citric acid), olive oil, candied tomatoes (tomatoes, basil, garlic, lemon juice (water, juice) concentrated lemon, antioxidant: ascorbic acid: E300, sulphites), rapeseed oil, salt, sugar, Provence herbs), garlic, lemon juice (water, concentrated lemon juice, antioxidant: ascorbic acid: E300 (sulphites)) , processed starch, salt, mint 0.76% Nutritional value: AVERAGE FOR 100G Energy: 525kJ / 126Kcal, Fat: 9.5g including saturated fatty acids: 1.7g, Carbohydrates: 6.9g including sugars: 2.9g, Proteins: 2g, Salt: 0.440g.

Spreadable pepper: Red pepper 57%, mascarpone 15% (milk cream, milk, acidity regulator: citric acid), tomato paste, onion, olive oil, brown sugar, balsamic vinegar (wine vinegar, grape must concentrate, cooked grape must, colarant: caramel: E150d, preservative: E224 (sulphites)), lemon juice (water, concentrated lemon juice, antioxidant: ascorbic acid: E300 (sulphites)), processed starch, salt, aromatic plants , gelling agent: agar-agar E406, spices. Nutritional value: AVERAGE PER 100G Energy: 611kJ / 146Kcal, Fat: 11.1g including saturated fatty acids: 4.9g, Carbohydrates: 9.9g including sugars: 6.9g, Proteins: 1.6g, Salt: 1.2g .

Allergènes : Contains gluten, milk, fish, sulphites, molluscs, crustaceans. May contain traces of eggs, soy, nuts, celery, sesame, mustard

Storage conditions : Store in a cool, dry place. Tasting advice :

To be enjoyed at any time of the day, especially as an aperitif.